Swedish Cream
Swedish Cream is an easy dinner. Made with 1 c. heavy whipping cream, 1/2 c. sugar, 1/2 tbsp. unflavored gelatin, 1 c. sour cream and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix cream, sugar and gelatin.
Heat mixture over low heat until gelatin dissolves.
Remove from heat and allow to completely cool at room temperature or in refrigerator.
Mix in sour cream and vanilla.
Chill.
Beat with a whisk before serving.
π· Perfect Pairings
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