Swedish Cocoa Balls
Swedish Cocoa Balls is an moderately easy dinner. Made with 1/2 c. butter, 2/3 c. sugar, 3 tbsp. cocoa, 1 tbsp. strong coffee and 1/2 tsp. vanilla or rum flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together, add cocoa, coffee, flavoring and rolled oats.
Chill until cold, then roll in small balls in palms of hands, pressing firmly.
These are not baked.
Yields about 36.
π· Perfect Pairings
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