Swedish Butter Ball Cookies
Swedish Butter Ball Cookies is an moderately easy dinner. Made with 1 c. butter, softened, 1/2 c. powdered sugar, 1 tsp. vanilla or rum flavor or almond, 2 c. flour and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, sugar and vanilla.
Mix flour and salt and add to creamed mixture.
Shape dough into 1-inch balls and place on ungreased baking sheet.
Bake at 400Β° for 5 minutes.
Roll in powdered sugar while warm.
Cool and repowder.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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