Swedish Apple Pie
Swedish Apple Pie is an moderately easy dinner. Made with approximately 8 to 10 baking apples, 1 tbsp. sugar, 1 tsp. cinnamon, 3/4 c. melted margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Fill pie plate or dish 2/3 full with sliced, peeled apples.
Sprinkle 1 tablespoon sugar and 1 teaspoon cinnamon on top of apples.
In bowl, mix melted margarine, 1 cup sugar, flour, egg and chopped walnuts.
Mixture will be very thick. Spread mixture over apples.
Bake 40 to 45 minutes or until golden brown.
It's quick, easy and delicious.
Serve warm, top with vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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