Swedish Apple Pie
Swedish Apple Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with apples, sliced, c. sugar, c. melted butter, c. flour and egg, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Fill a 9-inch pie plate 2/3 full of peeled and sliced apples. Sprinkle with 1 tablespoon of sugar, mixed with cinnamon.
In a small bowl, mix 1 cup of sugar, butter, flour, beaten egg and nuts.
Pour over apples.
Bake at 350Β° for 45 minutes until golden brown.
Bake over a cookie sheet; might drip over the side.
π· Perfect Pairings
Complete your meal with these
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