Swedish Apple Pie
Swedish Apple Pie is an moderately easy dinner. Made with apples, sliced, 1 c. sugar, 3/4 c. melted butter, 1 c. flour and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Fill a 9-inch pie plate 2/3 full of peeled and sliced apples. Sprinkle with 1 tablespoon of sugar, mixed with cinnamon.
In a small bowl, mix 1 cup of sugar, butter, flour, beaten egg and nuts.
Pour over apples.
Bake at 350Β° for 45 minutes until golden brown.
Bake over a cookie sheet; might drip over the side.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment