Suzie's Sweet and Sour Meatballs
Suzie'S Sweet And Sour Meatballs is an impressive dinner. Made with 1 lb. ground round, 1 egg, 1 tsp. cornstarch, 1 tsp. salt and 2 tbsp. minced fresh onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine ground round, egg, cornstarch, salt, onion and peppers. Form into small balls.
Brown in skillet with 1 tablespoon of oil. When brown, drain and set aside.
(May be frozen and kept in freezer up to 3 months.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment