Surprise Meringues
Surprise Meringues is an moderately easy dinner. Made with 2 eggs whites, 1/8 tsp. salt, 1/8 tsp. cream of tartar, 1 tsp. vanilla and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat together egg whites, salt, cream of tartar and vanilla until soft peaks form.
Gradually add sugar, beating well after each addition until peaks become stiff.
Fold in chocolate pieces and nuts. Drop from teaspoons on piece of brown paper placed on cookie sheet.
Bake at 300Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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