Supper on a Bread Slice
Supper On A Bread Slice is an moderately easy dinner. Made with 2/3 c. canned milk (small can), 1 1/2 lb. ground beef, 1/2 c. crushed crackers, 1 egg and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine ingredients.
Cut 1 loaf French bread in half lengthwise.
Spread meat mixture over top of bread.
Wrap aluminum foil around crust side of bread.
Leave top uncovered.
Place on cookie sheet.
Bake in oven at 350Β° for about 25 minutes.
Garnish with strips of cheese.
Bake 5 minutes longer.
Cut slices and serve.
π· Perfect Pairings
Complete your meal with these
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