Supper Nachos

Supper Nachos

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Supper Nachos is an impressive dinner. Made with 2 lb. ground round, 1 large onion, chopped, 40 oz. refried beans, 2 (7 oz.) cans chopped green chilies and 5 c. shredded jack or cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown beef and onion with salt and pepper; drain.

Spread refried beans in a shallow 11 x 17-inch pan.

Top evenly with meat, then green chilies with shredded cheese over chilies. Drizzle taco sauce over cheese.

Bake at 350Β° for 30 minutes. Remove from oven and cover with onions (tops too) and chopped ripe olives.

Heat 10 minutes more.

Mound center with avocados; surround with sour cream and sprinkle with parsley.

Quickly tuck nachos around edges.

Serves 8 to 12.

🍷 Perfect Pairings

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