Supper-in-a-Skillet
Supper-In-A-Skillet is an impressive dinner. Made with 1 1/2 lb. ground beef, 1 1/2 c. coarsely chopped onion, 1 1/2 c. catsup, 1 tbsp. worcestershire sauce and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beef in oil until gray in color.
Add onion and celery and cook until onion is soft.
Add catsup, Worcestershire sauce, salt, pepper, mustard and oregano; mix well.
Stir in macaroni and cover.
Simmer to blend flavors, about 25 minutes.
Just before serving, fold in cheese.
Serve hot in the skillet.
π· Perfect Pairings
Complete your meal with these
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