Sunday Yeast Rolls
Sunday Yeast Rolls is an moderately easy dinner. Made with 1 pkg yeast, 1 c. warm water, 1/2 c. cooking oil, 4 c. flour and 1 tsp salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in warm water in large bowl.
Add remaining ingredients and mix thoroughly.
Cover and let stand 8 hr or overnight on kitchen counter.
In morning turn out onto flour board and knead lightly.
Roll 1/2 thick and cut into rolls, place rolls on greased cookie sheet.
Let rise 4-6 hrs.
Pre heat oven to 400Β° bake rolls 10-12 min.
π· Perfect Pairings
Complete your meal with these
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