Sunday Rolls
Sunday Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 1 c. lukewarm water, 1 c. hot water, 3/4 c. oil and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in lukewarm water. then add to yeast mixture hot water, oil, sugar, eggs
Add flour and wheat germ. Chill in refrigerator until firm, about 2 hours. Shape into rolls.
Let rise and bake at for 10 minutes or freeze raw rolls for later use.
π· Perfect Pairings
Complete your meal with these
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