Sunday Morning Brunch

Sunday Morning Brunch

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Sunday Morning Brunch is an moderately easy dinner. Made with 1 doz. eggs, 1 lb. sausage, cooked and drained, 2 c. sharp cheddar cheese, 1 small can mushrooms and 1 2/3 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix eggs, salt, 1 cup of milk, mustard and soup with remaining 2/3 cup milk.

Layer bread, sausage, cheese, mushrooms and egg mixture in a rectangular cake pan.

Leave in refrigerator overnight.

Bake at 350Β° for 45 minutes.

Serves 8 to 12.

🍷 Perfect Pairings

Complete your meal with these

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