Sunday Dinner Carrots
Sunday Dinner Carrots is an easy dinner. Made with 2 pounds baby carrots or medium carrots, quartered, 1/4 c. water, 1/4 c. butter or margarine, 1 tsp. dried oregano and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place carrots in ungreased 9-inch baking dish.
Add water; dot with butter.
Sprinkle with oregano and salt.
Cover and bake at 325 degrees for 1 1/4 hours or until tender.
Yields
8-10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment