Sunday Chicken
Sunday Chicken is an easy dinner. Made with 1 small stalk celery, sliced 1/2-inch thick, 4 chicken breast halves, deboned and skinned, salt and pepper to taste, 3 to 4 tbsp. parmesan cheese and 1 to 1 1/3 c. instant minced mashed potatoes, made with 2 c. milk or 3 c. mashed potatoes made pourable with extra milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 450Β°.
Lightly oil or use nonstick cooking spray to coat a 10-inch cast-iron frying pan.
Scatter celery slices in pan.
Add chicken breasts, meaty side up.
Sprinkle with salt and pepper.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment