Summer Squash Casserole

Summer Squash Casserole

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Summer Squash Casserole is an moderately easy dinner. Made with 3 c. yellow squash, cut in cubes, 1/4 c. sour cream, 1 tbsp. melted butter, 1 tbsp. shredded cheddar cheese and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Simmer squash until just tender; drain.

Combine sour cream, melted butter, cheese, salt and paprika.

Stir mixture over low heat until cheese is melted.

Stir in egg yolk.

Next, stir squash into mixture.

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