Summer Sausage
Summer Sausage is an moderately easy dinner. Made with 2 lb. lean hamburger, 2 tbsp. tender quick salt, 1/2 tsp. onion powder, 1/2 tsp. garlic powder and 1 1/2 tsp. liquid smoke, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together and roll in 3 sticks the size of 1/2 dollar.
Place in the refrigerator for 24 hours wrapped in foil.
Then take out of refrigerator and unwrap.
Place on a cookie sheet and bake at 300Β° for 1 hour.
Feeds 10 to 15.
π· Perfect Pairings
Complete your meal with these
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