Summer Sausage
Summer Sausage is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with . lean hamburger, . morton tender quick cure salt, . garlic salt, . onion salt and . mustard seed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients together well with hands, then leave in bowl and refrigerate 24 hours.
Make into 2-inch rolls and about 6 to 8 inches long.
Wrap in foil, shiny side turned toward the meat. Slit bottom of foil in two places.
Put on rack or cookie sheet and bake at 300Β° for 1 hour.
Chill in refrigerator.
Slice when ready to use.
Nice for snacks.
π· Perfect Pairings
Complete your meal with these
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