Summer Fruit with Cream Brown Sugar
Summer Fruit With Cream Brown Sugar is an easy dinner. Made with 1/2 c. sour cream, 3 tbsp. brown sugar, lightly packed, 4 c. honeydew melon (chunks), 1 pt. raspberries (2 c.) and ground nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sour cream and brown sugar in a bowl.
Divide melon chunks and raspberries among individual dessert dishes.
Top with sour cream mixture and sprinkle with nutmeg.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment