Sugarless Fruit Jam
Sugarless Fruit Jam is an moderately easy dinner. Made with 1 c. pitted prunes, 1 c. pitted dates, 1 c. monukka raisins, 1 c. dried apricots and 1 c. dried black mission figs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all of the ingredients in a saucepan.
Cover and cook over a low heat until the water is fully absorbed.
Remove from the heat and allow to cool.
Place the mixture into a food processor in batches and process until thoroughly blended.
Pack into containers with tight-fitting lids and store in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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