Sugarless Fruit Cake(Yields 2 Loaf Pans)

Sugarless Fruit Cake(Yields 2 Loaf Pans)

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Sugarless Fruit Cake(Yields 2 Loaf Pans) is an impressive dinner. Made with 1 c. chopped dates, 1 c. chopped prunes, 1 c. chopped raisins, 1/2 c. margarine and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place first 5 ingredients in saucepan.

Bring to a boil and simmer 2 minutes.

Add remaining ingredients and bake for 40 minutes at 350Β° in 2 loaf pans, coated with vegetable spray.

🍷 Perfect Pairings

Complete your meal with these

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