Sugarless Apple Pie(Diabetic)
Sugarless Apple Pie(Diabetic) is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with medium delicious apples, . cornstarch, (6 oz.) can frozen apple juice (unsweetened), . cinnamon and . margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Peel and cut up apples; add apple juice.
Bring to boil. Reduce heat and simmer, covered, 5 minutes.
Dissolve cornstarch in small amount of water.
Stir into apple mixture and bring to boil.
Reduce heat and simmer covered 10 to 15 minutes until apples are done.
Stir in cinnamon.
Dot margarine over top.
Bake at 350Β° for 45 minutes, until crust is brown and filling bubbly.
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