Sugarless Apple Pie
Sugarless Apple Pie is an easy dinner. Made with 4 c. apples, sliced, 2 tbsp. margarine, cinnamon to taste, 8 or 9 oz. can frozen apple juice concentrate and 1 1/4 tbsp. cornstarch, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat juice in a saucepan.
Add the apple slices.
Stir in cornstarch which has been blended with a little water.
Pour into a 9-inch pastry-lined pie pan.
Dot with margarine and put on the top crust.
Bake as usual (400° for 10 minutes, then 350° until browned).
Do not use tart apples.
🍷 Perfect Pairings
Complete your meal with these
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