Sugared Salmon

Sugared Salmon

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Sugared Salmon is an easy dinner. Made with 1/4 c. packed light brown sugar, 2 tsp. dill weed, 2 tbsp. dijon mustard and 4 (6 oz.) salmon fillets, skinned, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat the broiler.

Spray the broiler pan with nonstick spray.

Whisk together the brown sugar, mustard and dill in a small bowl.

Place salmon on broiler rack and cook 4 minutes (about 7-inches from the broiler heat).

Take out and spoon the sugar mixture on the salmon.

Broil 5 minutes more.

🍷 Perfect Pairings

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