Sugar Cookies
Sugar Cookies is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. flour, . salt, . baking soda, . cream of tartar and c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix first 4 ingredients and set aside.
In a large bowl at medium speed, cream butter, oil and both sugars until light and fluffy.
Add eggs and vanilla, continue beating.
Add dry ingredients and stir until mixed.
Cover and refrigerate overnight.
Shape dough in 1-inch balls, roll in sugar and place on a greased cookie sheet.
Press each cookie with a fork.
Bake at 350Β° for about 10 minutes or until very light brown.
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