Sugar Cookies
Sugar Cookies is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. margarine, c. cooking oil, c. granulated sugar, c. confectioners sugar and eggs, well beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cream margarine and oil together.
Blend in two sugars, then the eggs.
Sift flour, salt, soda and cream of tartar together. Stir into the creamed mixture.
Add vanilla, mixing well.
Place small balls of dough on greased cookie sheet, flattening them with the bottom of a small, flat bottomed glass dipped in sugar.
Bake at 350Β° for 12 to 15 minutes.
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