Sugar-Coated Peanuts
Sugar-Coated Peanuts is an easy dinner. Made with 1 c. water, 2 c. sugar and 4 c. raw peanuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bring water and sugar to a boil in saucepan.
Add peanuts. Cook until water has evaporated and peanuts are evenly coated, stirring frequently.
Spread on greased baking sheet.
Bake at 300Β° for 30 minutes.
Cool to room temperature.
Yields 10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment