Stuffing Casserole
Stuffing Casserole is an moderately easy dinner. Made with 2 c. cooked turkey, cubed, 2 large loaves bread, 2 large onions, diced, 2 c. celery, diced and 1 (12 oz.) pkg. mushrooms, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute onions, celery and mushrooms.
Break up bread.
Mix all ingredients together and place in casserole dish.
Bake at 350Β°, covered, for 45 minutes.
Remove cover and bake 15 minutes to brown.
Serve hot.
May also be chilled and cubed as an appetizer.
π· Perfect Pairings
Complete your meal with these
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