Stuffing*
Stuffing* is an moderately easy dinner. Made with 1 beaten egg, 1 c. herb seasoned stuffing, 1/2 can cream of mushroom soup, 1 (6 1/2 to 7 oz.) can crab meat, drained and flaked and 1/4 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together and top breasts (use 1/4 cup on each).
Fold sides in and roll up.
Place, seam side down, in 12 x 7 x 2-inch pan. Pour sauce over.
Bake, covered, in 350Β° oven for 1 hour or until chicken is tender.
Uncover.
Sprinkle with 1 cup shredded Swiss cheese and paprika.
Bake 2 minutes until the cheese melts.
π· Perfect Pairings
Complete your meal with these
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