Stuffed Vienna Bread
Stuffed Vienna Bread is an moderately easy dinner. Made with 1 vienna bread, cut down halfway two ways, 2 cans mushrooms, drained, 1 lb. mozzarella cheese, shredded, black olives, sliced and 2 sticks butter, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stuff mushrooms, cheese and olives in cracks of bread.
Place on large piece of foil.
Microwave butter, green pepper, onions, salt, lemon juice and mustard 2 minutes.
Pour over bread.
Wrap in foil and bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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