Stuffed Turkey Mushrooms
Stuffed Turkey Mushrooms is an impressive dinner you can prepare in about 1 hour 18 minutes. Made with large fresh mushrooms, . liquid butter buds, c. finely chopped onion, . lean white meat skinless ground turkey and . worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Remove the stems on the mushrooms and chop.
Heat liquid Butter Buds in a skillet and cook the onion and ground turkey. Add the chopped mushroom stems and other ingredients.
Cook this mixture about 5 minutes.
Stuff this mixture into the mushroom caps and sprinkle with grated cheese.
Preheat broiler and place in oven for 2 to 4 minutes or until cheese melts.
Yields 20 stuffed mushrooms.
Per serving: .75 fat grams and 33 calories.
π· Perfect Pairings
Complete your meal with these
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