Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 clove garlic, crushed, 1 c. ricotta cheese, 4 oz. shredded mozzarella and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and garlic in skillet and drain fat.
Blend next 3 ingredients in a bowl; stir in meat/garlic. Boil stuffing shells according to directions on package; drain.
Fill each shell with cheese/meat mixture.
Place in a baking pan; cover with spaghetti sauce.
Sprinkle with Parmesan cheese.
Cover pan with foil.
Bake at 325Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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