Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 egg, 3/4 c. grated parmesan cheese, 1 1/2 tbsp. dried parsley, 1/4 tsp. pepper and 1/2 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook shells in boiling salt water according to package directions until tender but still firm. Drain.
π· Perfect Pairings
Complete your meal with these
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