Stuffed Shells
Stuffed Shells is an moderately easy dinner. Made with 1 lb. ground chuck, 1 c. bread crumbs, 1 tbsp. garlic, 1 tbsp. basil and 1 1/2 c. mozzarella cheese, shredded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground chuck.
Add egg.
Add bread crumbs, onions, seasonings and Mozzarella cheese.
Mix together.
Cook large pasta shells.
Stuff shells with ground chuck mixture.
Put in 8 x 8 or 9 x 13 pan, depending on number of shells needed, after spreading a small amount of spaghetti sauce in bottom of pan.
Cover shells with remaining sauce.
Bake at 350Β° for 25 minutes.
Sprinkle with additional Mozzarella cheese and bake 10 additional minutes.
π· Perfect Pairings
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