Stuffed Shells

Stuffed Shells

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Stuffed Shells is an moderately easy dinner. Made with 1 lb. ground chuck, 1 c. bread crumbs, 1 tbsp. garlic, 1 tbsp. basil and 1 1/2 c. mozzarella cheese, shredded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown ground chuck.

Add egg.

Add bread crumbs, onions, seasonings and Mozzarella cheese.

Mix together.

Cook large pasta shells.

Stuff shells with ground chuck mixture.

Put in 8 x 8 or 9 x 13 pan, depending on number of shells needed, after spreading a small amount of spaghetti sauce in bottom of pan.

Cover shells with remaining sauce.

Bake at 350Β° for 25 minutes.

Sprinkle with additional Mozzarella cheese and bake 10 additional minutes.

🍷 Perfect Pairings

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