Stuffed Peppers
Stuffed Peppers is an moderately easy dinner you can prepare in just 56 minutes. Made with . ground beef, c. chopped onion, (12 oz.) can whole kernel corn, drained, (8 oz.) can tomato sauce and c. cooked rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In skillet over medium heat, brown meat and onion until done. Pour off drippings; stir in corn, tomato sauce, rice, steak sauce and black pepper.
Set aside.
Cut tops off peppers.
Remove seeds.
Spoon in mixture; arrange in 9 x 9 x 2-inch baking pan. Bake at 350Β° for 30 to 35 minutes until peppers are done.
π· Perfect Pairings
Complete your meal with these
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