Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 1 lb. ground chuck, 1 onion, chopped fine, 1 can spanish rice, 4 bell peppers and dash of salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash peppers and take out seeds.
Put peppers in cold water and bring to a boil.
Boil approximately 3 minutes or until they just start to soften.
Drain good.
Salt and pepper inside of peppers.
Put peppers in baking dish and fill with the following
π· Perfect Pairings
Complete your meal with these
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