Stuffed Peppers
Stuffed Peppers is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with large peppers, . hamburger, . chopped onion, . salt and . garlic salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut stem end off pepper.
Remove seed.
Cook peppers in enough boiling water to cover 5 minutes.
Cook hamburger and onion in skillet until light brown.
Stir in salt, rice and 1 can tomato sauce; heat thoroughly.
(Save 1 can to go on top of peppers.) Stuff pepper with hamburger mixture.
Stand upright in an ungreased baking dish.
Pour tomato sauce over peppers.
Cover and cook at 350Β° for 45 minutes.
Uncover; cook 15 minutes longer. Sprinkle with cheese.
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