Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 1 clove garlic, chopped, 2 tsp. chili powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook ground beef, onion and garlic in skillet until browned. Add seasonings and tomato soup.
Simmer, covered, 10 minutes.
Add cheese.
Cook slowly, stirring until cheese melts.
Stir in rice and let cool.
Cut peppers in halves lengthwise.
Remove all the inside.
Cook in boiling salted water (cover peppers with water) until barely tender, approximately 3 minutes.
Drain and cool. Place peppers in shallow pan.
Stuff with rice mixture.
π· Perfect Pairings
Complete your meal with these
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