Stuffed Peppers
Stuffed Peppers is an moderately easy dinner. Made with 1 lb. ground beef, 1/3 c. chopped onion, 1 tbsp. fat, 1 c. sharp grated cheese and 2 c. tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove stems, seeds, etc. from peppers.
Boil in salt water for 5 minutes. Drain and rub inside of peppers with salt. Stuff with ingredients.
Bake 25 minutes at 350Β°.
When cooked, sprinkle with more cheese.
π· Perfect Pairings
Complete your meal with these
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