Stuffed Pepper Soup
Stuffed Pepper Soup is an moderately easy dinner. Made with 1 1/2 lb. ground sirloin, 1 can of chicken broth, 3 c. water, 1 can of tomato soup and 1-16 oz. can stewed tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare dirty rice mix according to package directions; cut cooking time in half.
Season with salt and pepper and brown sirloin in skillet.
In a pot, add chicken broth, water, tomato soup, stewed tomatoes, peppers, onions and canadian bacon and bring to a boil.
Lower heat to a simmer and add 2 cups of cooked rice mix and browned sirloin.
Cook 1 hour.
π· Perfect Pairings
Complete your meal with these
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