Stuffed Pepper Soup
Stuffed Pepper Soup is an moderately easy dinner. Made with 2 lb. ground beef, 1 (28 oz.) can tomato sauce, 1 (28 oz.) can diced tomatoes (undrained), 2 c. green pepper, cut in 1-inch squares and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef and drain.
Add remaining ingredients except rice to soup pot.
Bring mixture to boil; reduce heat and simmer 30 to 40 minutes or until peppers and onions are tender. Add rice.
Heat thoroughly for about five minutes and serve.
π· Perfect Pairings
Complete your meal with these
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