Stuffed Onions
Stuffed Onions is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with large white onions, c. chopped meat, . salt, . pepper and . shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Parboil onions about 15 minutes and drain.
Mix meat, salt, pepper, shortening and catsup.
Remove centers of onions and fill with meat mixture.
Arrange in baking dish; cover and bake at 350Β° for 1 hour.
Remove cover; sprinkle tops with crumbs.
Dot with shortening and bake until brown.
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