Stuffed Mushrooms(Microwave)
Stuffed Mushrooms(Microwave) is an moderately easy dinner. Made with 12 large mushrooms, 1 tbsp. butter, 1/4 c. diced pepperoni, 2 tbsp. diced green pepper and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Wash mushrooms.
Gently remove stems and finely chop.
Drain caps.
In a 1-quart bowl combine butter, chopped stems, pepperoni, green pepper and garlic.
Cook on High 2 minutes.
Stir in crumbs, cheese, parsley, salt, oregano and pepper; mix well.
Mound mixture in mushroom caps.
Place in micro-safe dish.
Cover and cook on Medium for 4 minutes or until hot.
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