Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner you can prepare in about 1 hour 48 minutes. Made with . large mushrooms, c. grated parmesan cheese, c. dry bread crumbs, c. onions, grated and garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Wash mushrooms.
Remove stems, chop.
Mix chopped stems with cheese, bread crumbs, onions, garlic, parsley, salt, pepper and oregano.
Stuff mixture in mushroom caps.
Pour a little olive oil onto a baking pan.
Arrange the mushrooms in oil.
Pour the remaining oil over mushrooms.
Bake in a 350Β° oven for 25 minutes. Serves 6 to 8 people.
Prep time: to 15 minutes.
Baking time: 25 minutes.
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