Stuffed Mushrooms
Stuffed Mushrooms is an moderately easy dinner. Made with 1 lb. small mushrooms, 4 slices bacon, 5 tsp. green pepper, chopped, 1/8 tsp. sugar and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Fry bacon until crisp.
Remove bacon from grease and add all ingredients except mushrooms, cream cheese, and bread crumbs. Cook until tender and then add cream cheese. Remove stems from mushrooms and stuff mounds with cream cheese mixture.
Place in a baking dish and add 1/4 cup hot water.
Spread bread crumbs on top and bake at 375 degrees for 20 minutes.
Insert a toothpick into each to serve.
π· Perfect Pairings
Complete your meal with these
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