Stuffed Mushroom Appetizers
Stuffed Mushroom Appetizers is an moderately easy dinner. Made with 7 1/2 oz. can crabmeat, 1 medium onion, 1/4 c. grated parmesan cheese, 1/2 c. mayonnaise and small pinch each of: rosemary, thyme, salt, pepper, garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Drain crabmeat; press to remove excess fluid.
Flake.
Mix crabmeat, onions, cheese, seasonings and mayonnaise.
Remove stems and scrape gills from mushrooms with a spoon to make deep cups. Heat oven to 325Β°.
Stuff mushrooms generously with crab mixture. Place in ungreased shallow baking dish.
Bake 5 minutes.
Sprinkle with Parmesan cheese.
Turn oven to broil.
Broil until golden brown, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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