Stuffed Meat Loaf

Stuffed Meat Loaf

⏱️ Ready in 1h 28m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Stuffed Meat Loaf is an moderately easy baked good you can prepare in about 1 hour 28 minutes. Made with (8 oz.) pkg. herb-flavored stuffing mix, divided use, c. canned stewed tomatoes, to 2 lb. ground chuck and egg, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Combine 1 cup stuffing mix with the tomatoes, ground chuck, and egg, mixing well with your hands.

Prepare remaining stuffing mix as directed on package, following directions as if you were using all the bread.

Divide the meat mixture in half.

Drop chunks of half of the meat into 8 x 8-inch pan.

Top with the prepared stuffing and press down gently.

Layer the rest of the meat mixture on top.

Again in chunks.

Bake at 350Β° for 45 minutes to 1 hour, depending upon the amount of meat used.

Makes 9 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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