Stuffed Manicotti
Stuffed Manicotti is an moderately easy dinner. Made with 1 lb. italian sausage, 2 (15 oz.) cans hunt's italian tomato sauce, 1 (16 oz.) can hunt's tomato paste, 1/4 c. water and 1/2 tbsp. packed light brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a large saucepan, brown sausage; drain.
Remove 1/2 of the sausage and set aside.
Stir tomato sauce, tomato paste, water and brown sugar into sausage; simmer 15 minutes.
Meanwhile, in a medium bowl, combine remaining sausage, Ricotta, 2 cups Mozzarella cheese, egg and parsley.
π· Perfect Pairings
Complete your meal with these
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