Stuffed Manicotti
Stuffed Manicotti is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 clove garlic, crushed, 1 c. creamed cottage cheese, 4 oz. shredded mozzarella cheese and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook manicotti shells.
Brown ground beef and garlic in large skillet.
Blend in the next 4 ingredients in a bowl.
Stir in beef.
Fill each manicotti with about 1/4 cup cheese-meat combination.
Place in single layer in baking pan.
Sprinkle with remaining combination.
Cover with sauce.
Sprinkle with oregano and Parmesan cheese.
Cover with foil.
Bake at 325Β° for 15 minutes.
Remove foil and bake 10 minutes longer.
π· Perfect Pairings
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